Aman Modak

Aman's culinary journey has provided him opportunities to experience the world through his work. During this time, he met Chef Cornelia while working in Dubai at Ritz Carlton DIFC, then to the St. Regis Dubai. When Cornelia left Dubai and headed West, Aman stayed and continued his career at La Serre and worked with Chef Sean Connolly at the Dubai Opera becoming the Chef de Cuisine at the Theatre Dubai. During his time as Chef de Cuisine at the Theatre Dubai, the restaurant was awarded “Best Fine Dining” and “Restaurant of the Year 2021” for BBC Good Food Middle East and Africa.

After almost 5 years away, Cornelia and Aman are reunited with new inspiration from their culinary experiences gained while apart. Their enthusiasm and comradery can be felt throughout the kitchen and can be experienced through each course of our tasting menu.